Pilgrim Fathers Pub

Landlord & landlady Phil & Carol Smith, and manager Simon Smith welcome you to the Pilgrim Fathers Pub.

t: 01302 710 446

The Pilgrim Fathers Pub, Scrooby, is on Facebook

• Beer garden, conservatory and open fires.
• Two hand pull cask conditioned ales, John Smith Bitter, Stella, Carling, Guiness, Strongbow, on tap.
• Bottled continental beers.
• Wines by the glass and bottle.
• Mocca D'or ground coffee and expresso.
• Fantastic food, see the menu link on the left above.

Quiz Night Every Monday

Quiz night every Monday night, alternating between Mark Firth's fiendish music and general knowledge quiz, and Carol Smith's fun quiz. Starts 9pm. Free sandwiches. Donation to enter.

Curry Club Every Wednesday

Curry club every Wednesday 5:30pm - 9pm. Three homemade curries to choose from: hot, mild and vegetarian. Accompanied by rice and naan. £7.95 per person and your fifth curry is free!

Open Mic Nite First Wednesday of Every Month

Join in from 8:30pm.

Quiz Night Every Sunday

Quiz night every Sunday night, with quiz master Phil Woods.

And More ...

The Pilgrim Fathers also hold regular Classic French Nights and Thai Nights. Contact the Pilgrim Fathers pub for more details.

February & March 2012 at the Pilgrim Fathers Pub

Classic French Night

24 February is Classic French Night at the Pilgrim Fathers pub in Scrooby. Three course meal. Booking essential.

Great British Pie Week

Between 5 and 11 March the Pilgrim Fathers pub in Scrooby is celebrating Great British Pie Week. Pies will take over the menu. Pies of great variety.

Open Mic Night

7 March is Open Mic Night at the Pilgrim Fathers pub in Scrooby. Come along and listen, or even better; join in!

Mothers Day

Take your Mum out for Mothers Day on 18 March. A special Mothers Day menu will be available between 12 and 6pm.

Wine Tasting Night

5 April is Wine Tasting Night with sommelier Kevin Sandbrook. Wine will be matched to a three course dinner. £25 per person including food and wine. Please book early.

Opening Hours

Monday to Sunday midday - midnight

Cooking Times

Monday to Friday midday - 2:30pm, 5:30pm - 9pm
Saturday midday - 9pm
Sunday midday - 8pm